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Ensayo controlado aleatorizado2005

Fish oil supplementation and risk of ventricular tachycardia and ventricular fibrillation in patients with implantable defibrillators: a randomized controlled trial

Raitt MH, Connor WE, Morris C, Kron J, Halperin B, Chugh SS, McClelland J, Cook J, MacMurdy K, Swenson R, Connor SL, Gerhard G, Kraemer DF, Oseran D, Marchant C, Calhoun D, Shnider R, McAnulty J

JAMA · 226 citas

Cómo se estudió

Diseño
Ensayo controlado aleatorizado (indexado por PubMed)
Estudiado en
Personas
Resultado principal
Eventos clínicos como enfermedad o muerte

Quién lo pagó

Financiación
Financiación independiente
Gobierno
National Heart, Lung, and Blood Institute
Gobierno
National Center for Research Resources
Gobierno
NHLBI NIH HHS
Gobierno
NCRR NIH HHS
Subvenciones
National Heart, Lung, and Blood Institute (R01HL61682); National Center for Research Resources (5M01 RR00334)

Según 4 financiadores declarados.

Publicación

Publicado
2005-06-15 · JAMA · vol. 293 · número 23 · pág. 2884
Editorial
American Medical Association
Citado
371 citas · más que el 100% de estudios similares · 36.5× el promedio de su campo
Impacto
Entre el 10 % más citado de su campo
Referencias
25 trabajos
Acceso
De pago
Áreas de investigación
Fatty Acid Research and Health · Cardiac electrophysiology and arrhythmias · Cardiac pacing and defibrillation studies
Palabras clave
omega-3 polyunsaturated fatty acids, ventricular tachycardia, ventricular fibrillation, implantable cardioverter-defibrillator, antiarrhythmic effect, red blood cell membrane fatty acids, recurrent arrhythmia, sudden cardiac death, arrhythmia recurrence, omega-3 deficiency
MeSH
erythrocyte membrane, humans, tachycardia, ventricular, ventricular fibrillation, fatty acids, omega-3, proportional hazards models, risk, survival analysis, prospective studies, double-blind method, defibrillators, implantable, dietary supplements, aged, middle aged, female, male

18 autores

  • Merritt H. Raitt🇺🇸 · autor de correspondenciaOregon Health & Science University
  • William E. Connor🇺🇸Oregon Health & Science University
  • Cynthia D. Morris🇺🇸Oregon Health & Science University
  • Jack Kron🇺🇸Oregon Health & Science University
  • Blair D. Halperin🇺🇸Providence St. Vincent Medical Center
  • Sumeet S. Chugh🇺🇸Oregon Health & Science University
  • James H. McClelland
  • James Cook🇺🇸Tufts University
  • Karen S. MacMurdy🇺🇸Oregon Health & Science University; Portland VA Medical Center
  • Robert D. Swenson
  • Sonja L. Connor🇺🇸Oregon Health & Science University
  • Glenn T. Gerhard🇺🇸Oregon Health & Science University
  • Dale F. Kraemer🇺🇸Oregon State University
  • Daniel S. Oseran🇺🇸Providence St. Vincent Medical Center
  • Christy Marchant🇺🇸Oregon Health & Science University
  • David Calhoun🇺🇸Oregon Health & Science University
  • Reed Shnider🇺🇸Tufts University
  • John H. McAnulty🇺🇸Oregon Health & Science University

Resumen

El texto original del estudio, en el idioma en que se publicó.

Context

Clinical studies of omega-3 polyunsaturated fatty acids (PUFAs) have shown a reduction in sudden cardiac death, suggesting that omega-3 PUFAs may have antiarrhythmic effects.

Objective

To determine whether omega-3 PUFAs have beneficial antiarrhythmic effects in patients with a history of sustained ventricular tachycardia (VT) or ventricular fibrillation (VF).

Design and setting

Randomized, double-blind, placebo-controlled trial performed at 6 US medical centers with enrollment from February 1999 until January 2003.

Patients

Two hundred patients with an implantable cardioverter defibrillator (ICD) and a recent episode of sustained VT or VF.

Intervention

Patients were randomly assigned to receive fish oil, 1.8 g/d, 72% omega-3 PUFAs, or placebo and were followed up for a median of 718 days (range, 20-828 days).

Main outcome measures

Time to first episode of ICD treatment for VT/VF, changes in red blood cell concentrations of omega-3 PUFAs, frequency of recurrent VT/VF events, and predetermined subgroup analyses.

Results

Patients randomized to receive fish oil had an increase in the mean percentage of omega-3 PUFAs in red blood cell membranes from 4.7% to 8.3% (P<.001), with no change observed in patients receiving placebo. At 6, 12, and 24 months, 46% (SE, 5%), 51% (5%), and 65% (5%) of patients randomized to receive fish oil had ICD therapy for VT/VF compared with 36% (5%), 41% (5%), and 59% (5%) for patients randomized to receive placebo (P = .19). In the subset of 133 patients whose qualifying arrhythmia was VT, 61% (SE, 6%), 66% (6%), and 79% (6%) of patients in the fish oil group had VT/VF at 6, 12, and 24 months compared with 37% (6%), 43% (6%), and 65% (6%) of patients in the control group (P = .007). Recurrent VT/VF events were more common in patients randomized to receive fish oil (P<.001).

Conclusion

Among patients with a recent episode of sustained ventricular arrhythmia and an ICD, fish oil supplementation does not reduce the risk of VT/VF and may be proarrhythmic in some patients.

Resumen vía Europe PMC. Los derechos de autor siguen siendo de los autores o la editorial.

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