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Ensayo controlado aleatorizado2010

Effects of docosahexaenoic acid supplementation during pregnancy on gestational age and size at birth: randomized, double-blind, placebo-controlled trial in Mexico

Ramakrishnan U, Stein AD, Parra-Cabrera S, Wang M, Imhoff-Kunsch B, Juárez-Márquez S, Rivera J, Martorell R

Food and nutrition bulletin · 129 citas

Cómo se estudió

Diseño
Ensayo controlado aleatorizado (indexado por PubMed)
Estudiado en
Personas
Resultado principal
Marcadores de salud y funcionamiento

Quién lo pagó

Financiación
Financiación independiente
Gobierno
National Institutes of Health
Gobierno
Eunice Kennedy Shriver National Institute of Child Health and Human Development
Gobierno
NICHD NIH HHS
Subvenciones
Eunice Kennedy Shriver National Institute of Child Health and Human Development (HD-043099); Eunice Kennedy Shriver National Institute of Child Health and Human Development (R01HD043099)

Según 3 financiadores declarados.

Publicación

Publicado
2010-06-01 · Food Nutr Bull · vol. 31 · número 2_suppl2 · págs. S108–S116
Editorial
SAGE Publishing
Citado
199 citas · más que el 98% de estudios similares · 9.5× el promedio de su campo
Impacto
Entre el 10 % más citado de su campo
Referencias
33 trabajos
Acceso
De pago
Áreas de investigación
Fatty Acid Research and Health · Birth, Development, and Health · Pregnancy and preeclampsia studies
Palabras clave
docosahexaenoic acid, omega-3 fatty acids, prenatal supplementation, gestational age, birth weight, birth size, head circumference, primigravida, multigravidae, birth outcomes, infant brain development, Mexico, Cuernavaca, low-income populations, stillbirth
MeSH
head, humans, pregnancy complications, fetal growth retardation, premature birth, birth weight, docosahexaenoic acids, body size, pregnancy outcome, double-blind method, gravidity, aging, gestational age, pregnancy, dietary supplements, adolescent, adult, infant, infant, newborn, urban population, mexico, female, male, prenatal nutritional physiological phenomena, young adult

8 autores

  • Usha Ramakrishnan🇺🇸Emory University
  • Aryeh D. Stein
  • Socorro Parra‐Cabrera
  • Meng Wang
  • Beth Imhoff‐Kunsch
  • Sergio Juárez-Márquez
  • Juan Á. Rivera
  • Reynaldo Martorell

Resumen

El texto original del estudio, en el idioma en que se publicó.

Background

The need for omega-3 fatty acids, especially docosahexaenoic acid (DHA), during pregnancy has received much attention, but evidence of effects on birth outcomes is limited.

Objective

To evaluate whether prenatal DHA supplementation increases gestational age and birth size.

Methods

We conducted a double-blind, randomized, placebo-controlled trial in Cuernavaca, Mexico. We randomly assigned 1,094 pregnant women (18 to 35 years of age; median DHA dietary intake, 55 mg/day) to 400 mg/day of algal DHA or placebo from 18 to 22 weeks of gestation through delivery. Birth outcomes (968 live births and 5 stillbirths) were ascertained from hospital records within 24 hours of delivery.

Results

Intention-to-treat analysis showed no differences between the control and DHA group (all p > .05) in mean gestational age (39.1 + 1.7 and 39.0 +/- 1.9 weeks, respectively), weight (3.20 + 0.47 and 3.21 +/- 0.45 kg, respectively), length (50.3 +/- 2.7 and 50.3 +/- 2.3 cm, respectively) and head circumference (34.3 +/- 1.8 and 34.3 +/- 1.5 cm, respectively) at birth. Offspring of supplemented primigravidae (n = 370) were heavier (difference, 99.4 g; 95% CI, 5.5 to 193.4) and had larger head circumferences (difference, 0.5 cm; 95% CI, 0.1 to 0.9) than controls; the differences in multigravidae (n = 603) were -53.3 g (95% CI, -126.8 to 20.2) and -0.2 cm (95% CI, -0.4 to 0.1), respectively (p < .05 for heterogeneity).

Conclusions

Prenatal DHA supplementation of primigravid women may result in increased birth size in a population where dietary DHA intakes are very low. Benefits of the intervention on infant health and neurodevelopment are under study.

Resumen vía Europe PMC. Los derechos de autor siguen siendo de los autores o la editorial.

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