Dietary nitrate supplementation reduces the O2 cost of walking and running: a placebo-controlled study
Lansley KE, Winyard PG, Fulford J, Vanhatalo A, Bailey SJ, Blackwell JR, DiMenna FJ, Gilchrist M, Benjamin N, Jones AM
Journal of applied physiology (Bethesda, Md. : 1985) · 291 citas
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Cómo se estudió
- Diseño
- Ensayo controlado aleatorizado (indexado por PubMed)
- Estudiado en
- Personas
- Resultado principal
- Marcadores de salud y funcionamiento
- Consumo medido con
- No se indica
Quién lo pagó
- Financiación
- Financiación no declarada
Publicación
- Publicado
- 2010-11-12 · J Appl Physiol (1985) · vol. 110 · número 3 · págs. 591–600
- Editorial
- American Physiological Society
- Citado
- 406 citas · más que el 100% de estudios similares · 79.6× el promedio de su campo
- Impacto
- Entre el 10 % más citado de su campo
- Referencias
- 73 trabajos
- Acceso
- De pago
- Áreas de investigación
- Cardiovascular and exercise physiology · Heart Rate Variability and Autonomic Control · Muscle metabolism and nutrition
- Palabras clave
- Placebo, Crossover study, Blood pressure, Animal science, Intensity (physics), Treadmill, Chemistry, Medicine, Internal medicine, Endocrinology, Biology
- MeSH
- humans, beta vulgaris, nitrates, plant extracts, gait, walking, administration, oral, oxygen consumption, running, beverages, dietary supplements, male, young adult
10 autores
- Katherine E. Lansley
- Paul Graham Winyard🇬🇧University of Exeter; Peninsula College of Medicine and Dentistry
- Jonathan Fulford🇬🇧University of Exeter; Peninsula College of Medicine and Dentistry
- Anni Vanhatalo
- Stephen J. Bailey
- Jamie R. Blackwell
- Fred J. DiMenna
- Mark Gilchrist🇬🇧University of Exeter; Peninsula College of Medicine and Dentistry
- Nigel Benjamin🇬🇧University of Exeter; Peninsula College of Medicine and Dentistry
- ANDREW MARK JONES · autor de correspondencia
Resumen
El texto original del estudio, en el idioma en que se publicó.
Dietary supplementation with beetroot juice (BR) has been shown to reduce resting blood pressure and the O(2) cost of submaximal exercise and to increase tolerance to high-intensity cycling. We tested the hypothesis that the physiological effects of BR were consequent to its high NO(3)(-) content per se, and not the presence of other potentially bioactive compounds. We investigated changes in blood pressure, mitochondrial oxidative capacity (Q(max)), and physiological responses to walking and moderate- and severe-intensity running following dietary supplementation with BR and NO(3)(-)-depleted BR [placebo (PL)]. After control (nonsupplemented) tests, nine healthy, physically active male subjects were assigned in a randomized, double-blind, crossover design to receive BR (0.5 l/day, containing ∼6.2 mmol of NO(3)(-)) and PL (0.5 l/day, containing ∼0.003 mmol of NO(3)(-)) for 6 days. Subjects completed treadmill exercise tests on days 4 and 5 and knee-extension exercise tests for estimation of Q(max) (using (31)P-magnetic resonance spectroscopy) on day 6 of the supplementation periods. Relative to PL, BR elevated plasma NO(2)(-) concentration (183 ± 119 vs. 373 ± 211 nM, P < 0.05) and reduced systolic blood pressure (129 ± 9 vs. 124 ± 10 mmHg, P < 0.01). Q(max) was not different between PL and BR (0.93 ± 0.05 and 1.05 ± 0.22 mM/s, respectively). The O(2) cost of walking (0.87 ± 0.12 and 0.70 ± 0.10 l/min in PL and BR, respectively, P < 0.01), moderate-intensity running (2.26 ± 0.27 and 2.10 ± 0.28 l/min in PL and BR, respectively, P < 0.01), and severe-intensity running (end-exercise O(2) uptake = 3.77 ± 0.57 and 3.50 ± 0.62 l/min in PL and BL, respectively, P < 0.01) was reduced by BR, and time to exhaustion during severe-intensity running was increased by 15% (7.6 ± 1.5 and 8.7 ± 1.8 min in PL and BR, respectively, P < 0.01). In contrast, relative to control, PL supplementation did not alter plasma NO(2)(-) concentration, blood pressure, or the physiological responses to exercise. These results indicate that the positive effects of 6 days of BR supplementation on the physiological responses to exercise can be ascribed to the high NO(3)(-) content per se.
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