Longitudinal association between egg consumption and the risk of cardiovascular disease: interaction with type 2 diabetes mellitus
Jang J, Shin MJ, Kim OY, Park K
Nutrition & diabetes · 17 citas
Etiquetas de revisión
Cuestionario de frecuencia de consumoSin ajuste declarado por estilo de vidaDatos neutrales que nuestra revisión registró sobre cómo se hizo este estudio. Describen el método, nunca si nos gusta el resultado.
Cómo se estudió
- Diseño
- Estudio de cohortes (indexado por PubMed)
- Estudiado en
- Personas
- Resultado principal
- Eventos clínicos como enfermedad o muerte
- Consumo medido con
- Cuestionario de frecuencia de consumo
Quién lo pagó
- Financiación
- Financiación independiente
- Gobierno
- Centers for Disease Control and Prevention
Según 1 financiador declarado y la declaración de financiación del texto completo.
Publicación
- Publicado
- 2018-04-25 · Nutr Diabetes · vol. 8 · número 1 · pág. 20
- Editorial
- Springer Nature
- Citado
- 21 citas · más que el 92% de estudios similares · 3.3× el promedio de su campo
- Impacto
- Entre el 10 % más citado de su campo
- Referencias
- 28 trabajos
- Acceso
- Acceso abierto (revista) · CC-BY
- Áreas de investigación
- Nutritional Studies and Diet · Consumer Attitudes and Food Labeling · Phytoestrogen effects and research
- Palabras clave
- Medicine, Hazard ratio, Prospective cohort study, Confounding, Type 2 diabetes, Quartile, Internal medicine, Type 2 Diabetes Mellitus, Confidence interval, Diabetes mellitus, Proportional hazards model, Incidence (geometry), Cohort study, Disease, Cohort, Epidemiology, Longitudinal study, Endocrinology, Pathology
- MeSH
- humans, cardiovascular diseases, diabetes mellitus, type 2, diet, diet surveys, proportional hazards models, longitudinal studies, follow-up studies, prospective studies, feeding behavior, eggs, adult, aged, middle aged, female, male, republic of korea, surveys and questionnaires, asian people
4 autores
- Jiyoung Jang🇰🇷Yeungnam University
- Min‐Jeong Shin🇰🇷Korea University
- Oh Yoen Kim🇰🇷Dong-A University
- Kyong Park🇰🇷 · autor de correspondenciaYeungnam University
Resumen
El texto original del estudio, en el idioma en que se publicó.
Background/objectives
It remains unclear if high egg consumption has beneficial or adverse effects on cardiometabolic health. The present study prospectively evaluated the longitudinal association between egg-consumption levels and incident cardiovascular disease (CVD) among Korean adults.
Subjects/methods
We conducted a prospective cohort study of 9248 Korean adults aged 40-69 years without CVD or cancer at the baseline from the Korean Genome and Epidemiology Study, Ansung-Ansan cohort, South Korea. The egg intake of the participants was estimated using a validated semiquantitative food frequency questionnaire at the baseline and the second follow-up examination and categorized into quartiles. CVD cases were identified using biennial questionnaires and confirmed through repeated in-depth personal interviews. Hazard ratios (HR) and 95% confidence interval (CI) were analyzed using Cox proportional hazard regression.
Results
During the average follow-up of 7.3 years, 570 cases of CVD were newly diagnosed. After adjusting for multiple confounding variables, egg-intake levels were not associated with CVD incidence (HR: 1.14, 95% CI: 0.87-1.49, P for trend: 0.7). However, the association was modified by type 2 diabetes mellitus (T2DM) status. Egg consumption was significantly associated with an increased risk for incident CVD among participants with T2DM; individuals with the highest egg intake (4.2 ± 0.04 eggs/week) had a 2.8 times higher incidence of CVD (HR: 2.81, 95% CI: 1.25-6.30, P for trend: 0.02) than those with the lowest egg intake (0.1 ± 0.02 eggs/week). However, no association was observed among individuals without T2DM (HR: 1.03, 95% CI: 0.77-1.38, P for trend: 0.8).
Conclusions
Higher egg consumption may increase the risk for CVD in Korean patients with T2DM. Our findings provide a basis for the development of an optimal dietary cholesterol intake guideline for the Korean population.
Resumen vía Europe PMC. Los derechos de autor siguen siendo de los autores o la editorial (CC BY).
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