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Beneficial effects of probiotic combination with omega-3 fatty acids in NAFLD: a randomized clinical study

Kobyliak N, Abenavoli L, Falalyeyeva T, Mykhalchyshyn G, Boccuto L, Kononenko L, Kyriienko D, Komisarenko I, Dynnyk O

Minerva medica · 73 citas

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Financiación no declarada

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Cómo se estudió

Diseño
Ensayo controlado aleatorizado (indexado por PubMed)
Estudiado en
Personas
Resultado principal
Marcadores de salud y funcionamiento

Quién lo pagó

Financiación
Financiación no declarada

Publicación

Publicado
2018-12-01 · Minerva Med · vol. 109 · número 6 · págs. 418–428
Editorial
Edizioni Minerva Medica
Citado
108 citas · más que el 99% de estudios similares · 9.9× el promedio de su campo
Impacto
Entre el 10 % más citado de su campo
Referencias
52 trabajos
Acceso
De pago
Áreas de investigación
Liver Disease Diagnosis and Treatment · Probiotics and Fermented Foods · Gut microbiota and health
Palabras clave
non-alcoholic fatty liver disease, probiotics, omega-3 fatty acids, linseed oil, wheat germ oil, type 2 diabetes, gut microbiota, fatty liver index, liver stiffness, shear wave elastography, serum lipids, systemic inflammation, cytokines, gamma-glutamyl transferase
MeSH
humans, fatty acids, omega-3, combined modality therapy, double-blind method, probiotics, adult, aged, middle aged, female, male, non-alcoholic fatty liver disease

9 autores

  • Nazarii M. Kobyliak🇺🇦Bogomolets National Medical University
  • Ludovico Abenavoli🇮🇹Magna Graecia University
  • Tetyana M. Falalyeyeva🇺🇦Taras Shevchenko National University of Kyiv
  • Galyna Mykhalchyshyn🇺🇦Bogomolets National Medical University
  • Luigi Boccuto🇺🇸Greenwood Genetic Center; Clemson University
  • Liudmyla Kononenko🇺🇦Bogomolets National Medical University
  • Dmytro Kyriienko🇺🇦Bogomolets National Medical University
  • Iuliia Komisarenko🇺🇦Bogomolets National Medical University
  • Oleh Dynnyk🇺🇦Bogomoletz Institute of Physiology

Resumen

El texto original del estudio, en el idioma en que se publicó.

Background

The manipulation of gut microbiota via administration of probiotics has been proposed as a potential strategy for the treatment of non-alcoholic fatty liver disease (NAFLD). Hence, we performed a double-blind single center randomized placebo-controlled trial (RCT) to evaluate the efficacy of coadministration of probiotics with omega-3 vs. placebo in type-2 diabetic patients with NAFLD.

Methods

A total of 48 patients met the criteria for inclusion. They were randomly assigned to receive "Symbiter Omega" combination of probiotic biomass supplemented with flax and wheat germ oil (250 mg of each, concentration of omega-3 fatty acids 1-5%) or placebo for 8-weeks. The primary main outcomes were the change in fatty liver index (FLI) and liver stiffness (LS) measured by Shear Wave Elastography (SWE). Secondary outcomes were the changes in transaminases level, serum lipids and cytokines levels.

Results

In probiotic-omega group, FLI significantly decreased from 83.53±2.60 to 76.26±2.96 (P<0.001) while no significant changes were observed in the placebo group (82.86±2.45 to 81.09±2.84; P=0.156). Changes of LS in both groups were insignificant. Analysis of secondary outcomes showed that the coadministration of probiotics with omega-3 lead to significant reduction of serum gamma-glutamyl transpeptidase, triglycerides, and total cholesterol. Chronic systemic inflammatory markers after intervention decrease significantly only in Symbiter Omega group: IL-1β (P=0.029), TNF-α (P<0.001), IL-8 (P=0.029), IL-6 (P=0.003), and INF-γ (P=0.016).

Conclusions

Coadministration of a live multi-strain probiotic mixture with omega-3 fatty acids once daily for 8 weeks to patients with NAFLD can reduce liver fat, improve serum lipids, metabolic profile, and reduce chronic systemic inflammatory state.

Resumen vía Europe PMC. Los derechos de autor siguen siendo de los autores o la editorial.

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