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Omega-3 Fatty Acids for the Management of Hypertriglyceridemia: A Science Advisory From the American Heart Association

Skulas-Ray AC, Wilson PWF, Harris WS, Brinton EA, Kris-Etherton PM, Richter CK, Jacobson TA, Engler MB, Miller M, Robinson JG, Blum CB, Rodriguez-Leyva D, de Ferranti SD, Welty FK, American Heart Association Council on Arteriosclerosis, Thrombosis and Vascular Biology; Council on Lifestyle and Cardiometabolic Health; Council on Cardiovascular Disease in the Young; Council on Cardiovascular and Stroke Nursing; and Council on Clinical Cardiology

Circulation · 365 citas

Cómo se estudió

Diseño
Ficha de expertos o del gobierno (clasificado por nuestro filtro de IA)
Estudiado en
Personas
Resultado principal
Eventos clínicos como enfermedad o muerte

Quién lo pagó

Financiación
Financiación independiente
Gobierno
U.S. Department of Defense
Gobierno
U.S. Department of Health and Human Services
Gobierno
National Institutes of Health

Según 3 financiadores declarados.

Publicación

Publicado
2019-08-19 · Circulation · vol. 140 · número 12 · págs. e673–e691
Editorial
Lippincott Williams & Wilkins
Citado
487 citas · más que el 100% de estudios similares · 31.6× el promedio de su campo
Impacto
Entre el 10 % más citado de su campo
Referencias
120 trabajos
Acceso
Lectura gratuita
Áreas de investigación
Fatty Acid Research and Health · Lipid metabolism and disorders · Diabetes, Cardiovascular Risks, and Lipoproteins
Palabras clave
Hypertriglyceridemia, Medicine, Triglyceride, Eicosapentaenoic acid, Docosahexaenoic acid, Internal medicine, Endocrinology, Cholesterol, Diabetes mellitus, Fatty acid, Biochemistry, Polyunsaturated fatty acid, Chemistry
MeSH
humans, cardiovascular diseases, hypertriglyceridemia, fatty acids, omega-3, triglycerides, risk, american heart association, united states, atherosclerosis, clinical trials as topic

14 autores

  • Ann C. Skulas‐Ray🇳🇴🇺🇸Unifor; Uniformed Services University of the Health Sciences
  • Peter W.F. Wilson🇳🇴🇺🇸Unifor; Uniformed Services University of the Health Sciences
  • William Stephen Harris🇳🇴🇺🇸Unifor; Uniformed Services University of the Health Sciences
  • Eliot A. Brinton🇳🇴🇺🇸🇬🇧Unifor; Uniformed Services University of the Health Sciences; George Eliot Hospital
  • Penny M. Kris‐Etherton🇳🇴🇺🇸Unifor; Uniformed Services University of the Health Sciences; Penny George Institute for Health and Healing
  • Chesney K. Richter🇳🇴🇺🇸Unifor; Uniformed Services University of the Health Sciences
  • Terry A. Jacobson🇳🇴🇺🇸Unifor; Uniformed Services University of the Health Sciences; Jacobs (United States)
  • Mary B. Engler🇳🇴🇺🇸Unifor; Uniformed Services University of the Health Sciences
  • Michael J. Miller🇳🇴🇺🇸Unifor; Uniformed Services University of the Health Sciences
  • Jennifer G. Robinson🇳🇴🇺🇸Unifor; Uniformed Services University of the Health Sciences
  • Conrad B. Blum🇳🇴🇺🇸Unifor; Uniformed Services University of the Health Sciences
  • Delfin Rodriguez–Leyva🇳🇴🇺🇸Unifor; Uniformed Services University of the Health Sciences
  • Sarah D. de Ferranti🇳🇴🇺🇸Unifor; Uniformed Services University of the Health Sciences
  • Francine K. Welty🇳🇴🇺🇸Unifor; Uniformed Services University of the Health Sciences

Resumen

El texto original del estudio, en el idioma en que se publicó.

Hypertriglyceridemia (triglycerides 200-499 mg/dL) is relatively common in the United States, whereas more severe triglyceride elevations (very high triglycerides, ≥500 mg/dL) are far less frequently observed. Both are becoming increasingly prevalent in the United States and elsewhere, likely driven in large part by growing rates of obesity and diabetes mellitus. In a 2002 American Heart Association scientific statement, the omega-3 fatty acids (n-3 FAs) eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) were recommended (at a dose of 2-4 g/d) for reducing triglycerides in patients with elevated triglycerides. Since 2002, prescription agents containing EPA+DHA or EPA alone have been approved by the US Food and Drug Administration for treating very high triglycerides; these agents are also widely used for hypertriglyceridemia. The purpose of this advisory is to summarize the lipid and lipoprotein effects resulting from pharmacological doses of n-3 FAs (>3 g/d total EPA+DHA) on the basis of new scientific data and availability of n-3 FA agents. In treatment of very high triglycerides with 4 g/d, EPA+DHA agents reduce triglycerides by ≥30% with concurrent increases in low-density lipoprotein cholesterol, whereas EPA-only did not raise low-density lipoprotein cholesterol in very high triglycerides. When used to treat hypertriglyceridemia, n-3 FAs with EPA+DHA or with EPA-only appear roughly comparable for triglyceride lowering and do not increase low-density lipoprotein cholesterol when used as monotherapy or in combination with a statin. In the largest trials of 4 g/d prescription n-3 FA, non-high-density lipoprotein cholesterol and apolipoprotein B were modestly decreased, indicating reductions in total atherogenic lipoproteins. The use of n-3 FA (4 g/d) for improving atherosclerotic cardiovascular disease risk in patients with hypertriglyceridemia is supported by a 25% reduction in major adverse cardiovascular events in REDUCE-IT (Reduction of Cardiovascular Events With EPA Intervention Trial), a randomized placebo-controlled trial of EPA-only in high-risk patients treated with a statin. The results of a trial of 4 g/d prescription EPA+DHA in hypertriglyceridemia are anticipated in 2020. We conclude that prescription n-3 FAs (EPA+DHA or EPA-only) at a dose of 4 g/d (>3 g/d total EPA+DHA) are an effective and safe option for reducing triglycerides as monotherapy or as an adjunct to other lipid-lowering agents.

Resumen vía Europe PMC. Los derechos de autor siguen siendo de los autores o la editorial.

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