The effect of almond intake on glycemic control: A systematic review and dose-response meta-analysis of randomized controlled trials
Asbaghi O, Moodi V, Neisi A, Shirinbakhshmasoleh M, Abedi S, Oskouie FH, Eslampour E, Ghaedi E, Miraghajani M
Phytotherapy research : PTR · 4 citas
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Financiación no declaradaDatos neutrales que nuestra revisión registró sobre cómo se hizo este estudio. Describen el método, nunca si nos gusta el resultado.
Cómo se estudió
- Diseño
- Metaanálisis (indexado por PubMed)
- Estudiado en
- Personas
- Resultado principal
- Marcadores de salud y funcionamiento
- Consumo medido con
- No se indica
Quién lo pagó
- Financiación
- Financiación no declarada
Publicación
- Publicado
- 2021-11-29 · Phytother Res · vol. 36 · número 1 · págs. 395–414
- Editorial
- Wiley
- Citado
- 9 citas · más que el 47% de estudios similares · 0.4× el promedio de su campo
- Referencias
- 97 trabajos
- Acceso
- De pago
- Áreas de investigación
- Nuts composition and effects · Natural Antidiabetic Agents Studies · Food composition and properties
- Palabras clave
- almond, glycemic control, fasting blood glucose, insulin, HOMA-IR, HbA1c, dose-response relationship, type 2 diabetes, nut consumption
- MeSH
- humans, insulin resistance, insulin, blood glucose, randomized controlled trials as topic, prunus dulcis
9 autores
- Omid Asbaghi🇮🇷Shahid Beheshti University; Shahid Beheshti University of Medical Sciences
- Vihan Moodi🇮🇷Tehran University of Medical Sciences
- Azadeh Neisi🇮🇷Islamic Azad University, Tehran; Islamic Azad University, Science and Research Branch
- Mina Shirinbakhshmasoleh🇮🇷Tehran University of Medical Sciences
- Sajjad Abedi🇮🇷Tehran University of Medical Sciences
- Fatemeh Hosseini Oskouie🇮🇷National Nutrition and Food Technology Research Institute; Shahid Beheshti University of Medical Sciences
- Elham Eslampour🇮🇷Lorestan University of Medical Sciences
- Ehsan Ghaedi🇮🇷Tehran University of Medical Sciences
- Maryam Sadat Miraghajani🇬🇧🇮🇷University of Nottingham; Shahid Beheshti University; Shahid Beheshti University of Medical Sciences
Resumen
El texto original del estudio, en el idioma en que se publicó.
Number trials have evaluated the effect of almond intake on glycemic control in adults; however, the results remain equivocal. Therefore, the present meta-analysis aims to examine the effectiveness of almond intake on glycemic parameters. Online databases including PubMed, Scopus, ISI web of science, Embase, and Cochrane Library were searched up to August 2021 for trials that examined the effect of almond intake on glycemic control parameters including fasting blood sugar (FBS), insulin, HOMA-IR, and HbA1C. Treatment effects were expressed as mean difference (MD) and the standard deviation (SD) of outcomes. To estimate the overall effect of almond intake, we used the random-effects model. In total, 24 studies with 31 arms were included in our analysis. The meta-analysis revealed that almond intake did not significantly change the concentrations of FBS, HbA1c, insulin levels, and HOMA-IR. In conclusion, there is currently no convincing evidence that almonds have a clear beneficial effect on glycemic control. Future studies are needed before any confirmed conclusion could be drowned.
Resumen vía Europe PMC. Los derechos de autor siguen siendo de los autores o la editorial.
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