Effects of Ramadan and Non-ramadan Intermittent Fasting on Gut Microbiome
Mousavi SN, Rayyani E, Heshmati J, Tavasolian R, Rahimlou M
Frontiers in nutrition · 44 citas
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- Revisión sistemática (clasificado por nuestro filtro de IA)
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- Personas, más trabajo en animales o laboratorio
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Quién lo pagó
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- Financiación independiente
Según la declaración de financiación del texto completo.
Publicación
- Publicado
- 2022-03-22 · Front Nutr · vol. 9 · pág. 860575
- Editorial
- Frontiers Media
- Citado
- 53 citas · más que el 95% de estudios similares · 3.8× el promedio de su campo
- Impacto
- Entre el 10 % más citado de su campo
- Referencias
- 55 trabajos
- Acceso
- Acceso abierto (revista) · CC-BY
- Áreas de investigación
- Dietary Effects on Health · Genetics, Aging, and Longevity in Model Organisms · Gut microbiota and health
- Palabras clave
- Akkermansia muciniphila, Akkermansia, Intermittent fasting, Microbiome, Gut flora, Gut microbiome, Animal studies, Physiology, Meal, Medicine, Obesity, Meta-analysis, Biology, Lactobacillus, Bioinformatics, Internal medicine, Food science, Immunology
5 autores
- Seyedeh Neda Mousavi🇮🇷Zanjan University of Medical Sciences
- Elham Rayyani🇮🇷Tehran University of Medical Sciences
- Javad Heshmati🇮🇷Kermanshah University of Medical Sciences
- Ronia Tavasolian🇬🇧University of Chester
- Mehran Rahimlou🇮🇷 · autor de correspondenciaZanjan University of Medical Sciences
Resumen
El texto original del estudio, en el idioma en que se publicó.
Background
In recent years, intermittent fasting (IF) has gained popularity in the health and wellness in the world. There are numerous types of IF, all of which involve fasting periods that last longer than an overnight fast and involve limited meal time-windows, with or without calorie restriction. The objective of this review is to summarize the current evidence for the effects of Ramadan and non-Ramadan IF on gut microbiome.
Methods
We explored PubMed, Scopus, Web of Science, and Google Scholar according to the PRISMA criteria (Preferred Reporting Items for Systematic Reviews and Meta-Analysis). Animal and human studies were screened and reviewed separately by two researchers.
Results
Twenty-eight studies were selected after screening. Some of the studies were performed on animal models and some on humans. The results of these studies indicate a significant shift in the gut microbiota, especially an increase in the abundance of Lactobacillus and Bifidobacteria following fasting diets. The results of some studies also showed an increase in the bacterial diversity, decrease inflammation and increased production of some metabolites such as short-chain fatty acids (SCFAs) in individuals or samples under fasting diets. Moreover, Ramadan fasting, as a kind of IF, improves health parameters through positive effects on some bacterial strains such as Akkermansia muciniphila and Bacteroide. However, some studies have reported adverse effects of fasting diets on the structure of the microbiome.
Conclusion
In general, most studies have seen favorable results following adherence from the fasting diets on the intestinal microbiome. However, because more studies have been done on animal models, more human studies are needed to prove the results.
Resumen vía Europe PMC. Los derechos de autor siguen siendo de los autores o la editorial (CC BY).
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