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Urinary 2- to 16α-hydroxyestrone ratio did not change with cruciferous vegetable intake in premenopausal women

Davis SJ, Arscott SA, Goltz S, Muir C, Binkley N, Tanumihardjo SA

International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition · 1 cita

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Alimentación controladaFinanciación no declarada

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Cómo se estudió

Diseño
Ensayo controlado aleatorizado (indexado por PubMed)
Estudiado en
Personas
Resultado principal
Marcadores de salud y funcionamiento
Consumo medido con
Comida provista por los investigadores

Quién lo pagó

Financiación
Financiación no declarada

Publicación

Publicado
2023-06-19 · Int J Vitam Nutr Res · vol. 94 · número 3-4 · págs. 177–186
Editorial
Hogrefe Verlag
Citado
1 cita · más que el 47% de estudios similares · 0.2× el promedio de su campo
Referencias
39 trabajos
Acceso
De pago
Áreas de investigación
Phytoestrogen effects and research · Genomics, phytochemicals, and oxidative stress · Estrogen and related hormone effects
Palabras clave
cruciferous vegetables, Brussels sprouts, kale, broccoli, breast cancer risk biomarkers, premenopausal women, dietary supplements, body fat distribution
MeSH
humans, brassicaceae, brassica, vegetables, breast neoplasms, hydroxyestrones, diet, premenopause, dietary supplements, adult, middle aged, female, biomarkers

6 autores

  • Stephanie J. Davis🇺🇸University of Wisconsin–Madison
  • Sara A. Arscott🇺🇸Wisconsin Department of Transportation; University of Wisconsin–Madison
  • Shellen R. Goltz🇺🇸University of Wisconsin–Madison
  • Cassidy Muir🇺🇸University of Wisconsin–Madison
  • Neil Binkley🇺🇸University of Wisconsin–Madison
  • Sherry Ann Tanumihardjo🇺🇸University of Wisconsin–Madison

Resumen

El texto original del estudio, en el idioma en que se publicó.

The mass ratio of urinary 2-hydroxyestrone to 16-α-hydroxyestrone (2:16) is hypothesized as a biomarker of breast cancer risk in premenopausal women, with higher ratios being theoretically protective. Cruciferous vegetable intake has been associated with higher urinary 2:16 in some studies. We investigated whether a whole-food supplement made from dried Brussels sprouts and kale would increase urinary 2:16 in comparison with placebo or cruciferous vegetables in women. This randomized, parallel arm, placebo-controlled, partly blinded study included 78 healthy premenopausal women (38-50 y) with screening urinary 2:16 ≤3.0. Subjects received either six capsules containing 550 mg dried Brussels sprouts and kale per capsule, 40 g daily alternating broccoli or Brussels sprouts, or placebo for eight weeks. Urinary 2:16 and creatinine were measured at baseline, four, and eight weeks. Intent-to-treat repeated measures-ANOVA with multiple imputation (n=100) for missing values identified no treatment effect (P=0.9) or treatment-by-time interaction (P=0.6); however, a significant time effect was noted (P=0.02). Per-protocol analyses including complete cases found no treatment effect (P=1) or treatment-by-time interaction (P=0.6); however, the significant time effect remained (P=0.03). Restricting analysis to subjects with >80% compliance maintained the time effect (P=0.02). Using Pearson correlations, android-pattern and android:gynoid fat were predictive of change (P≤0.05). In conclusion, neither cruciferous supplements nor an added vegetable serving altered urinary 2:16 in premenopausal women with eight weeks treatment. This ratio did vary with time, which is important for designing future trials.

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