The Association Between Dietary Magnesium Intake and Frailty in Patients with Chronic Obstructive Pulmonary Disease: National Health and Nutrition Examination Survey
Liang M, Ren X, Zhang Q, Ruan Z, Jin M, Xu Y, Chen X, Qiu Z
International journal of chronic obstructive pulmonary disease · 2 citas
Cómo se estudió
- Diseño
- Estudio transversal (indexado por PubMed)
- Estudiado en
- Personas
- Resultado principal
- Marcadores de salud y funcionamiento
Quién lo pagó
- Financiación
- Financiación independiente
- Gobierno
- National Natural Science Foundation of China
- Gobierno
- Natural Science Foundation of Shandong Province
- Universidad u hospital
- General Hospital of People’s Liberation Army
- Sin clasificar
- Qilu Wellness and Health Leading Talent Training Project in 2020
- Gobierno
- Shandong Province Natural Science Foundation
- Subvenciones
- Natural Science Foundation of Shandong Province (ZR2020MH392 AND ZR2021LZY027); National Natural Science Foundation of China (82374379); National Natural Science Foundation of China (82274320); National Natural Science Foundation of China (82274320 AND 82374379); Natural Science Foundation of Shandong Province (ZR2020MH392)
Según 5 financiadores declarados y la declaración de financiación del texto completo.
Publicación
- Publicado
- 2024-12-01 · Int J Chron Obstruct Pulmon Dis · vol. Volume 19 · págs. 2651–2660
- Editorial
- Dove Medical Press
- Citado
- 3 citas · más que el 67% de estudios similares · 0.6× el promedio de su campo
- Referencias
- 44 trabajos
- Acceso
- Acceso abierto (revista) · CC-BY-NC
- Áreas de investigación
- Magnesium in Health and Disease · Frailty in Older Adults · Chronic Obstructive Pulmonary Disease (COPD) Research
- Palabras clave
- National Health and Nutrition Examination Survey, Pulmonary disease, Medicine, Disease, Environmental health, Gerontology, Chronic disease, Internal medicine, Intensive care medicine
- MeSH
- lung, humans, pulmonary disease, chronic obstructive, magnesium, diet, nutrition surveys, logistic models, odds ratio, risk assessment, risk factors, cross-sectional studies, nutritional status, aged, middle aged, united states, female, male, recommended dietary allowances, protective factors, frailty
8 autores
- Minghao Liang🇨🇳Shandong University of Traditional Chinese Medicine
- Xiuhong Ren🇨🇳Qilu Hospital of Shandong University
- Qiuxiang Zhang
- Zhishen Ruan🇨🇳Shandong University of Traditional Chinese Medicine
- Minyan Jin🇨🇳Shandong University of Traditional Chinese Medicine
- Yifei Xu🇨🇳Shandong University of Traditional Chinese Medicine
- Xianhai Chen🇨🇳Shandong University of Traditional Chinese Medicine; Affiliated Hospital of Shandong University of Traditional Chinese Medicine
- Zhanjun Qiu🇨🇳Shandong University of Traditional Chinese Medicine; Affiliated Hospital of Shandong University of Traditional Chinese Medicine
Resumen
El texto original del estudio, en el idioma en que se publicó.
Background
Patients with chronic obstructive pulmonary disease (COPD) are at high risk of developing frailty and need to be prevented and managed. This study aims to investigate the relationship between dietary magnesium (Mg) intake and the risk of frailty in patients with COPD.
Methods
We conducted a cross-sectional study from the National Health and Nutrition Examination Survey (NHANES) in the United States, focusing on patients with COPD. We used logistic regression to determine the adjusted odds ratios (OR) and 95% confidence interval (CI). Curve fitting, subgroup analysis, and sensitivity analysis were performed to further assess the relationship between dietary Mg intake and frailty in patients with COPD.
Results
There were 1696 participants in this study, and the mean age was 60.4 ± 0.4 years. Weighted logistic regression and curve fitting showed a linear relationship between dietary Mg intake and frailty in patients with COPD. The risk of frailty decreased by 15% for each 100-unit increase in Mg intake (OR: 0.85, 95% CI: 0.76-0.96). Participants in the highest quartile Q4 of Mg intake had a lower risk of frailty than those in the lowest quartile Q1 (OR: 0.48, 95% CI: 0.32-0.72).
Conclusion
There is a linear relationship between dietary Mg intake and frailty in patients with COPD. Increasing dietary Mg intake is associated with a decreased risk of frailty in COPD.
Resumen vía Europe PMC. Los derechos de autor siguen siendo de los autores o la editorial (CC BY-NC).
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