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Association of maternal dietary cholesterol intake during the second and third trimesters of pregnancy and blood glucose and pregnancy outcome in women with gestational diabetes mellitus: a prospective cohort study

Xie C, Zheng Q, Jiang X, Liao Y, Gao X, Zhu Y, Li J, Liu R

Frontiers in nutrition · 1 cita

Etiquetas de revisión

Cuestionario de frecuencia de consumoSin ajuste declarado por estilo de vida

Datos neutrales que nuestra revisión registró sobre cómo se hizo este estudio. Describen el método, nunca si nos gusta el resultado.

Cómo se estudió

Diseño
Estudio de cohortes (clasificado por nuestro filtro de IA)
Estudiado en
Personas
Resultado principal
Marcadores de salud y funcionamiento
Consumo medido con
Cuestionario de frecuencia de consumo

Quién lo pagó

Financiación
Financiación independiente

Según la declaración de financiación del texto completo.

Publicación

Publicado
2024-12-12 · Front Nutr · vol. 11 · pág. 1449000
Editorial
Frontiers Media
Citado
1 cita · más que el 69% de estudios similares · 0.5× el promedio de su campo
Referencias
45 trabajos
Acceso
Acceso abierto (revista) · CC-BY
Áreas de investigación
Gestational Diabetes Research and Management · Pregnancy and preeclampsia studies · Birth, Development, and Health
Palabras clave
Medicine, Gestational diabetes, Pregnancy, Obstetrics, Prospective cohort study, Gestational age, Cohort study, Diabetes mellitus, Gestation, Gynecology, Internal medicine, Endocrinology

8 autores

  • Cuiling Xie🇨🇳Fujian Medical University
  • Qing‐Xiang Zheng🇨🇳Fujian Medical University; Fujian Women and Children Hospital
  • Xiumin Jiang🇨🇳 · autor de correspondenciaFujian Medical University
  • Yanping Liao🇨🇳Guangzhou Medical University
  • Xiaoxia Gao🇨🇳Fujian Medical University
  • Zhu Yu🇨🇳Fujian Medical University
  • Jianing Li🇨🇳Fujian Medical University
  • Rulin Liu🇨🇳Fujian Medical University

Resumen

El texto original del estudio, en el idioma en que se publicó.

Background

Cholesterol is essential for pregnant women to maintain maternal health and fetal support development. This study aimed to assess the cholesterol intake of women with gestational diabetes mellitus (GDM) during the second and third trimesters of pregnancy and to explore its effects on blood glucose and pregnancy outcomes.

Methods

This prospective cohort study collected dietary data using a food frequency questionnaire (FFQ) administered during the 24-30 gestational weeks (first survey) and the 34-42 gestational weeks (second survey). Blood glucose parameters and pregnancy outcomes were obtained from electronic medical records. Participants were divided into two groups according to the median cholesterol intake: low and high cholesterol intake groups.

Results

GDM women generally consumed high levels of cholesterol during pregnancy, with intake increasing in the third trimester compared to the second trimester. Compared to women with high cholesterol intake, GDM women with low cholesterol intake had a higher risk of abnormal hemoglobin A1C (HbA1C) during the second trimester [OR 26.014 (95% CI 2.616-258.727)] and the third trimester [OR 2.773 (95% CI 1.028-7.482)], as well as abnormal fasting blood glucose during the third trimester [OR 2.907 (95% CI 1.011-8.360)]. Furthermore, in the second trimester, GDM women with high cholesterol intake had higher risks of macrosomia [OR 23.195 (95% CI 2.650-203.024)] and large for gestational age (LGA) [OR 3.253 (95% CI 1.062-9.965)] but lower risks of small for gestational age (SGA) [OR 0.271 (95% CI 0.074-0.986)] compared to those with low cholesterol intake. However, in the third trimester, GDM women with high cholesterol intake had lower risks of macrosomia [OR 0.023 (95% CI 0.001-0.436)] and LGA [OR 0.199 (95% CI 0.042-0.949)].

Conclusion

Cholesterol intake among GDM women during pregnancy was associated with blood glucose control and significantly influenced the risks of macrosomia, LGA, and SGA. However, LGA and SGA were also influenced by pre-pregnancy BMI, indicating cholesterol intake was one of multiple contributing factors. Limiting cholesterol intake may help GDM women better manage blood glucose levels and mitigate adverse pregnancy outcomes.

Resumen vía Europe PMC. Los derechos de autor siguen siendo de los autores o la editorial (CC BY).

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