The impact of whole grain consumption on metabolic health: an umbrella review of systematic reviews and meta-analyses of randomized controlled trials
Huang H, Lu W, Hu X, Chen X, Shu G, Wang J, Zhu M, Zhang Z, Zhang S
Food & function · 1 cita
Cómo se estudió
- Diseño
- Metaanálisis (indexado por PubMed)
- Estudiado en
- Personas
- Resultado principal
- Marcadores de salud y funcionamiento
- Consumo medido con
- No se indica
Quién lo pagó
- Financiación
- Financiación independiente
- Gobierno
- National Natural Science Foundation of China
- Gobierno
- Key Scientific Research Project of Colleges and Universities in Henan Province
- Subvenciones
- Key Scientific Research Project of Colleges and Universities in Henan Province (24A330006); National Natural Science Foundation of China (82473623)
Según 2 financiadores declarados.
Publicación
- Publicado
- 2025-01-01 · Food Funct · vol. 16 · número 23 · págs. 8925–8942
- Editorial
- Royal Society of Chemistry
- Citado
- 2 citas · más que el 61% de estudios similares · 0.6× el promedio de su campo
- Referencias
- 60 trabajos
- Acceso
- De pago
- Áreas de investigación
- Nutritional Studies and Diet · Diet and metabolism studies · Nutrition, Genetics, and Disease
- Palabras clave
- Randomized controlled trial, Systematic review, Consumption (sociology), Glycemic, Whole grains, Refined grains, Meta-analysis, Obesity
- MeSH
- humans, metabolic diseases, randomized controlled trials as topic, whole grains, systematic reviews as topic
9 autores
- Huiru Huang🇨🇳Zhengzhou University; Zhengzhou University of Science and Technology; Zhengzhou Business University
- Wenxin Lu🇨🇳Zhengzhou University; Zhengzhou University of Science and Technology; Zhengzhou Business University
- Xiaoshuang Hu🇨🇳Zhengzhou University; Zhengzhou University of Science and Technology; Zhengzhou Business University
- Xi Chen🇨🇳Zhengzhou University; Zhengzhou University of Science and Technology; Zhengzhou Business University
- Guangjie Shu🇨🇳Zhengzhou University; Zhengzhou University of Science and Technology; Zhengzhou Business University
- Jian Wang🇨🇳Zhengzhou University; Zhengzhou University of Science and Technology; Zhengzhou Business University
- Miaomiao Zhu🇨🇳Zhengzhou University; Zhengzhou University of Science and Technology; Zhengzhou Business University
- Ziyang Zhang🇨🇳Zhengzhou University; Zhengzhou University of Science and Technology; Zhengzhou Business University
- Shenshen Zhang🇨🇳Zhengzhou University; Zhengzhou University of Science and Technology; Luohe Medical College; Zhengzhou Business University
Resumen
El texto original del estudio, en el idioma en que se publicó.
Background: Growing randomized controlled trials (RCTs) have demonstrated that the consumption of whole grains (WGs) can significantly improve metabolic health outcomes, including glycemic control, insulin sensitivity, and body weight management. This study aims to demonstrate the association between the consumption of WGs and metabolic health by analyzing and synthesizing the existing evidence. Methods: Five databases (PubMed, Web of Science, Embase, Scopus, and Cochrane Library) were systematically searched from their inception to March 27, 2025, to identify relevant systematic reviews and meta-analyses of RCTs investigating the association between WG consumption and metabolic health in humans. Results: A total of 25 eligible publications were included, covering 113 outcomes. A wide range of outcomes were investigated, including diabetes-related outcomes (43%), lipid metabolism (21%), anthropometric measures (12%), appetite and energy intake (5%), blood pressure (9%) and inflammatory markers (10%). Our findings demonstrated that WG consumption plays a crucial role in improving key aspects of metabolic health. Specifically, it is effective in managing diabetes, hyperlipidemia, hypertension, obesity, and inflammation, and it also notably improves appetite. Conclusions: Increasing whole grains consumption may do more good than harm for metabolic health, particularly diabetes and cardiovascular health. Further high-quality studies in different countries are needed to confirm these findings.
Resumen vía Europe PMC. Los derechos de autor siguen siendo de los autores o la editorial.
Confianza de la comunidad
Cargando…
¿Cuánto confías en los hallazgos de este estudio?
Comentarios
¿Algo está mal aquí?
Señala este estudio si su información, etiquetas o financiación parecen incorrectas. Un editor revisa cada señalamiento.
Información educativa sobre investigación publicada. No es consejo médico ni una recomendación para empezar o dejar nada.